I whipped up a little gift idea
The ingredients:
whisks, some candy, clear packaging and some ribbon!!
I’m ”whisking” you all a very happy day too!!
xoxo
Chat soon -
NORTHERN COTTAGE
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{DIY Sugar Scrub}
a new batch of
do-it yourself
{SUGAR SCRUB}
was whipped up in our kitchen today!
The recipe can be found here…..
Today’s batch has peppermint extract added for a
fresh yummy fragrance! mmmm!
I love to wrap it up with some pretty paper topping {cupcake liners} and some red baker’s twine….
I give these little jars of goodness as gifts, have them for sale in a little local shoppe and
{I always have to keep one for myself!!}
HAPPY DAY TO YOU!!
Chat soon -
NORTHERN COTTAGE
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linking here: * a bowl full of lemons * cozy little house * elizabeth and co * gingersnap crafts * ironstone nest * jaqs studio * lil luna * no minimalist here * sew much ado * southern lovely
{Chapstick Cozies}
Yes it is officially
CHAPSTICK SEASON!!
I’ve been playing with lots of different versions
of these cute little cozies
{my sewing machine has been getting a workout!}
They are FUN to make
and so very fun to use
Hook ‘em to your
keychain, purse or or to a kiddo’s backpack!!
Chat soon -
NORTHERN COTTAGE
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linking here: 52 mantels * a bowl full of lemons * a night owl * beyond the picket fence * cozy little house * craftaholics anonymous * create craft love * elizabeth and co * embracing change * freckled laundry * funky junk interiors * gingersnap crafts * ironstone nest * jaqs studio * lil luna * no minimalist here * sew much ado * shabby creek cottage * skip to my lou * southern lovely * tatortots and jello * thirty handmade days * too much time on my hands * vintage farmhouse
{Banana Bars} with Awesome Frosting!!
These bars are divine!!
and they have the bonus of using those
a little too ripe bananas
sitting on your counter
USE UP THOSE ‘NANNERS!!!
mmmmmm!!
Here’s the lowdown:
{I initially got the banana bar recipe from here}
– miss you darby!!
{YUMMY BANANA BARS}
1/2 c butter (softened)
2 c sugar
3 eggs
pinch of salt
3 medium ripe bananas (mashed)
1 t vanilla
2 c flour
1 t baking soda
--------------------
Beat sugar and butter until creamy. Beat in eggs, banana and vanilla. Combine flour, soda & salt; add to creamed mixture. Pour into 15 x 10 pan. Bake at 350 for 25 – 30 min until golden brown.
I just love baking with
brown eggs…
simply because they’re
pretty!
and
a vintage aqua mixing bowl
for the same reason!
Bake up the bars and then top with frosting of your choice
… instead of cream cheese frosting like usual
I chose to try a
new pudding/whipped cream frosting
that I snagged off pinterest here (via here)
& then topped it off with toffee bits
oh yeah baby!
enjoy !!
Chat soon -
NORTHERN COTTAGE
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Linking here: elizabeth and co * cozy little house * gingersnap crafts * lil luna
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